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22篇 您的检索式：作者名="SILVINA F"

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	题名	作者	年代	出处	被引量
1	Hydrolysis of pork muscle sarcoplasmie protdns by Laetobaeillus curvatus and lactobacillus sake显示文摘	SILVINA F YOLANDA S GRACIELA V	1999	Appt Environ Micro1999，65，：	1
2	Characlerizalion of muscle sarcoplasrnic and myofibrillar protein hydrolysis caused by Lactobacillus plantarum显示文摘	SILVINA F YOLANDA S GRACIELA V	1999	Appl Environ Micro1999，65，：	1
3	Hydrolysis of pork muscle sarcoplasmic proteins by Lactobacillus curvatus and Lactobacillus sake显示文摘	SILVINA F YOLANDA S GRACIELA V	1999	Appl Environ Micro1999，65，：	1
4	Hydrolysis of muscle myofibrillar proteins by Lactobacillus curvatus and Lactobacillus sake显示文摘	YOLANDA S SILVINA F GRACIELA V		0，，2：	1
5	Subcellular localisation of VEGF in different pituitary cells. Changes of its expression in oestrogen induced prolactinomas显示文摘	Jorge Humberto Mukdsi Ana Lucía De Paul Silvina Gutiérrez Félix Daniel Roth Agustín Aoki Alicia Inés Torres	2005	Journal of Molecular Histology (-)2005，，8：	1
6	Hydrolysis of pork muscle sarcoplasmic proteins by lactobacillus curvatus and lactobacillus sake显示文摘	Silvina F Yolanda S Graciela V	1999	Appl Environ Micro1999，65，：	1
7	Hydrolysis of pork muscle sarcoplasmic proteins by lactobacillus eurvatus and lactobacillus sake显示文摘	SILVINA F YOLANDA S GRACIELA V	1999	Applied and Environmental Microbiology1999，65，2：	1
8	Characterization of muscl e sarcop lasmic and myofibrillar proteinhydrolysis caused by Lactobacillus plantarum 显示文摘	Silvina F Yolanda S Graciela V	1999	Appl Environ Micro1999，65，：	1
9	Relevance of apple polyphenols asantioxidants in human plasma: Contrasting in vitro and in vivo effects显示文摘	Silvina B L Balz F	2004	Free Radical Biology & Medicine2004，36，2：	1
10	Relevance of apple polyphenols as antioxidants in human plasma: Contrasting in vitro and in vivo effects 显示文摘	Silvina B L Balz F	2004	Free Radical Biology & Medicine2004，36，2：	1
11	Hydralysis of pork muscle sarcoplasmic proteins by Lactobacillus curvatus and Lactobacillus sake显示文摘	Silvina F Yolanda S Graciela V	1999	Apple Environ Micro1999，65，：	1
12	Hydrolytic action of Lactobacillus casei CRL 705 on pork muscle sarcoplasmic and myofibrillar proteins显示文摘	Yolanda S Silvina F Graciela V	1999	J Agric Food Chem1999，47，：	1
13	Hydralysis of Pork Muscle Sarcoplasmic Proteins by Lactobacillus curvatus and Lactobac- illus sake显示文摘	Silvina F	1999	Appl Environ Micro1999，65，：	1
14	Relevance of apple polyphenolss asantioxidants in human plasma contrasting in vitro andvivo effects显示文摘	Silvina B Lotito B F	2004	Free Radical and Medicine2004，36，2：	1
15	Relevance of apple polyphenols as antioxidants in human plasma: contrasting in vitro and in vivo effects 显示文摘	Silvina B L Balz F	2004	Free Radical Biology and Medicine2004，36，2：	1
16	Use of state estimation for inferential nonlinear MPC: A case study 显示文摘	Silvina I B Jorge A S Jos'e L F	2005	J of Chemical Engineering2005，106，1：	1
17	Hydrolysis of pork muscle sarcoplasmic proteins by Lactobacillus curvatus and Lactobacillus sake显示文摘	Silvina F Yolanda S Graciela V	1999	Applied and Environmental Microbiology1999，65，2：	1
18	Characterization of muscle sarcoplasmic and myofibrillar protein hydrolysis caused by Lactobacillus plantarum显示文摘	Silvina F Yolanda S Graciela V	1999	Appl Environ Micro1999，65，：	1
19	Hydrolysis ofpork muscle sarcoplasmic proteins by Lactobacillus curvatus and lactobacillus sake显示文摘	SILVINA F YOLANDA S GRACIELA V	1999	Appl Environ Micro1999，65，：	1
20	Relevance of apple polyphenols as antioxida- nts in human plasma:Contrasting in vitro and in vivo effects显示文摘	Silvina B L Balz F	2004	Free Radical Biology Medicine2004，36，2：	1

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