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	题名	作者	年代	出处	被引量
1	Self-Healing Concrete with Crystalline Admixture——A Review显示文摘The scope of the present paper is to understand the effects of crystalline admixture on the selfhealing capacity of the cementitious composites. Previous studies were examined and a conclusion was drawn to the effect that different additives to crystalline admixture tend to improve self-healing of concrete for larger cracks. It is recommended that initial treatment with chemical admixture can stimulate and heal further cracks and it has the better repeatability trend in mixing with the concretes and mechanical recovery is possible even under repetitive preloading. Effective self-healing with chemical admixtures even under open-air exposure, leads to study the importance of a service ability design parameter including the maximum allowable crack width by repeatability analysis as a function of the exposure with the concept of sealable crack width.	A Ravitheja Dr T Chandra Sekhara Reddy Dr C Sashidhar	2019	Journal of Wuhan University of Technology(Materials Science)2019，34，5：	6
2	Quantitation ofε-ami-no acids as reference standards by trinitrobenzenesulfonicacid:A simple spectrophotometric method for the estimationof hapten to carrier protein ratio显示文摘	Sashidhar R B Capoor A K Ramana D	1994	Journal of Immunologi-cal Methods1994，167，：	1
3	Metabolic intervention of a? atoxin B1 toxicity by curcumin 显示文摘	Nayak S Sashidhar RB	2010	Ethnopharmacol2010，127，3：	1
4	Quantification and validation of enzyme immunoassay for urinary aflatoxin B1-N7-guanine adduct for biological monitoring of aflatoxins显示文摘	Nayak S Sashidhar RB Bhat RV	2001	Analyst2001，126，2：	1
5	Sample matrix interference in immunoassays for organochlorine residues in plant-derived foods and some strategies for their removal显示文摘	Skerritt J H Hill A S Sashidhar Rao R B	2003	Food and agricultural immunology2003，15，：	1
6	Physico-chemical analysis of gum kondagogu (Cochlospermum gussypium):a potential food additive显示文摘	JANAKI B SASHIDHAR R B	1998	Food Chemistry1998，61，1：	1
7	Quantitative evaluation of sanguinarine as an index of argemone oil adulteration in edible mustard oil显示文摘	GHOSH P KRISHNA REDDY M M SASHIDHAR R B	2005	Food Chem2005，91，4：	1
8	Gum kondagogu(Cochlospermum gossypium): A template for the green synthesis and stabilization of silver nanoparticles with anti- bacterial application显示文摘	Kora A J Sashidhar R B Arunachalam J	2010	Carbohydr Polym2010，82，3：	1
9	Molecular genetics of fnob attack' by phytopathogenic bacteria 显示文摘	PODILE A R DEY D SASHIDHAR B	2008	Rev Plant Pathol2008，4，：	1
10	Use of egg yolk antibody (IgY) as an immunoanalytical tool in the detection of Indian cobra (Naja naja naja) venom in biological samples of forensic origin 显示文摘	Brunda G Sashidhar RB Sarin RK	2006	Toxieon2006，48，2：	1
11	Impact of hepatitis C virus infection on the course and outcome of patients with acute alcoholic hepatitis显示文摘	Ashwani Kumar Singal Sashidhar Sagi Yong-Fang Kuo Steven Weinman	2011	European Journal of Gastroenterology & Hepatology2011，，3：	1
12	Emphysema in Heavy Smokers with Normal Chest Radiography:Detection and Quantification by HRCT显示文摘	Sashidhar K Gulatiet M Gupta D	2002	Acta Radiologica2002，43，1：	1
13	Quantification and validation of enzyme immunoassay for urinary aflatoxin B1-N7-guanine adduct for biological monitoring of aflatoxins显示文摘	Nayak S Sashidhar RB Bhat RV	2001	Analyst2001，126，2：	1
14	Comparative amino acid and fatty acid compositions of edible gums kondagogu (Cochlospermum gossypium) and karaya (Sterculiaurens)显示文摘	Vinod V T P Sashidhar R B Sarma V U M		0，，：	1
15	Ethyl methanesulfonate mutagenesis - enhanced mineral phosphate solubilization by groundnut - associated Serratia marcestens GPS - 5 显示文摘	Chaturvedula Tripura Burla Sashidhar Appa Rao Podile	2007	Current Microbiology2007，54，：	1
16	Laparoscopic-assisted colon resections:long-term results and survival显示文摘	Paayal Pinky M John G Sashidhar G	2005	JSLS2005，9，2：	1
17	Use of ion-exchange chromatography coupled with TLC-Iaser scanning densitometry for the quantizationof fumonisin B1显示文摘	Karuna R Sashidhar RB	1999	Talanta1999，50，2：	1
18	Virtual private networks and their role in E-business 显示文摘	Narasimhan Raghavan Rajat Gopal Sashidhar Annaluru	2002	Bell Labs Technical Journal2002，6，2：	1
19	Use of egg yolk antibody (IgY) as an immunoanalytical tool in the detection of Indian cobra (Naja naja naja) venom in biological samples of forensic origin显示文摘	Brunda G Sashidhar RB Sarin RK	2006	Toxicon2006，48，2：	1
20	Quantitative evaluation of sanguinarine as an index of argemone oil adulteration in edible mustard oil显示文摘	Priyankar Ghosh M M Krishna Reddy R B Sashidhar	2005	Food chemistry2005，9，1：	1

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