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22篇 您的检索式:作者名="Xiccato"
    题名 作者 年代 出处 被引量
1Bicellular cage vs. collective pen housing for rabbits: Growth performance, carcass and meat quality显示文摘G. Xiccato A. Trocino E. Filiou D. Majolini M. Tazzoli A. Zuffellato 2013Livestock Science (-)2013,,2:2
2Effect of dietary supplementation with insect fats on growth performance,digestive efficiency and health of rabbits显示文摘Background: The present work aimed at evaluating the effect of the dietary replacement of soybean oil(S) by two types of insect fats extracted from black soldier fly larvae(H, Hermetia il ucens L.) and yel ow mealworm larvae(T, Tenebrio molitor L.) on growth performance, nutrient digestibility, blood parameters, intestinal morphology and health of growing rabbits.Methods: At weaning, 200 crossbred rabbits(36 days old) were allotted to five dietary treatments(40 rabbits/group): a control diet(C) containing 1.5% of soybean oil and four experimental diets where soybean oil was partially(50%) or totally(100%) substituted by H(H50 and H100) or T(T50 and T100) fats. Total tract digestibility was evaluated on 12 rabbits per treatment. The growth trial lasted 41 d and, at slaughtering(78 days old), blood samples were collected from 15 rabbits per treatment, morphometric analyses were performed on duodenum, jejunum and ileum mucosa,and samples of liver, spleen and kidney were submitted to histological evaluation.Results: No difference was observed between the control and the experimental groups fed insect fats in terms of performance, morbidity, mortality and blood variables. The addition of H and T fats did not influence apparent digestibility coefficients of dry matter, protein, ether extract, fibre fractions and gross energy. Gut morphometric indices and organ histopathology were not affected by dietary inclusion of H and T fats.Conclusions: H and T fats are suitable sources of lipid in rabbit diets to replace soybean oil without any detrimental effect on growth performance, apparent digestibility, gut mucosa traits and health.Laura Gasco Sihem Dabbou Angela Trocino Gerolamo Xiccato Maria Teresa Capucchio Ilaria Biasato Daniela Dezzutto Marco Birolo Marco Meneguz Achille Schiavone Francesco Gai 2019Journal of Animal Science and Biotechnology2019,10,2:2
3Rearing veal calves with respect to animal welfare:effects of group housing and solid feed supplementation on growth performance and meat quality显示文摘Xiccato G Angela T Queaque P I 0,,75:1
4Prediction of chemical composition,nutritive value and ingredient composition of European compound feeds for rabbits by near infrared reflectance spectroscopy(NIRS)显示文摘XICCATO G TROCINO A BOEVER J 2003Animal Feed Science and Technology2003,104,11:1
5Effect of weaning diet and weaning age on growth,body composition and caecal fermentation of young rabbits显示文摘Xiccato G Trocino A Sartori A 0,,:1
6Energy and protein retention and partition in rabbit does during the first pregnancy显示文摘PARIGI-BINI R XICCATO G CINETTO M 1990Cuni-Science1990,6,:1
7Nutritive evalua- tion and ingredient prediction of compound feeds for rabbits by near- infrared reflectance spectroscopy (NIRS) 显示文摘Xiccato G Trocino A Carazzolo A 1999Animal Feed Science and Technology1999,77,34:1
8Energy and protein utilization and partition in rabbit does concurrently pregnant and lactating显示文摘PARIGI-BINI R XICCATO G CINETTO M 1992Animal Production1992,55,:1
9Assessing the quality of organic and conventionally-farmed European sea bass (Dicentrarchus labrax)显示文摘Trocino A Xiccato G Majolini D 2012Food Chemistry2012,131,2:1
10Rearing veal calves with respect to animal welfare:effects of group housing and solid feed supplementation on growth performance and meat quality显示文摘Xiccato G trocino A queeaque P I 2002Livestock Production Science2002,75,3:1
11Nutritive evaluation andingredient prediction of compound feeds for rabbits by near-infrared re-flectance spectroscopy(NIRS)显示文摘XICCATO G TROCINO A CARAZZOLOA 1999Feed Science And Technology1999,77,:1
12Effect of weaning diet and weaning age on growth,body composition and caecal fermentation of young rabbits显示文摘Xiccato G Trocino A Sartori A 2003Animal Science2003,77,:1
13Prediction of chemical composition,nutritive value and ingredientcomposition of European compound feeds for rabbits by near infrared reflectance spectroscopy (NIRS) 显示文摘Xiccato G Trocino A De Boevcr J L 2003Animal Feed Science and rechnology2003,104,14:1
14Effect of dietary starch level and source on performance, caeeal fermentation and meat quality in growing rabbits显示文摘Xiccato G Troeino A Sartori A 2002World Rabbit Science2002,10,4:1
15Prediction of chemical composition,nutritive value and ingredient composition of European compound feeds for rabbits by near infrared reflectance spectroscopy (NIRS)显示文摘Xiccato G Trocino A De Boever J L 2003Animal Feed Science and Technology2003,104,14:1
16Prediction of chemical composition,nutritive value and ingredient composition of European compound feeds for rabbits by near infrared reflectance spectroscopy (NIRS)显示文摘Xiccato G Trocino A Boever J 2003Animal Feed Science and Technology2003,104,4:1
17Prediction of chemical composition, nutritive value and ingredient composition of European compound feeds for rabbits by near infrared reflectance spectroscopy (NIRS) 显示文摘Xiccato G Trocino A Boever J 2003Animal Feed Science and Technology2003,104,11:1
18Effect of parity order and litter weaning age on the performance and body energy balance of rabbit显示文摘Sartori A Xiccato G Trocino A 0,,:1
19Rearing veal calves with respect to animal welfare: effects of group housing and solid feed supplementation on growth performance and meat quality显示文摘Xiccato G Trocino A Queaque P I 2002Livestock Production Science2002,75,:1
20Rearing veal calves with respect to animal welfare:effects of group housing and solid feed supplementation on growth performance and meat quality显示文摘Xiccato G Trocino A Queaque PI Sartori A Carzzolo A 2002Livestock Prod Sci2002,75,3:1
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