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| 1 | Impact of essential oils and organic acids on the growth performance,digestive functions and immunity of broiler chickens显示文摘The aim of the experiment was to study the effects of feeding blends of sorbic acid, fumaric acid, and thymol(EOA) on growth performance, digestive functions, and immunity of broiler chickens. A total of 640 one-day-old male Cobb 500 chicks with similar BW(41.8 ± 0.6 g) were randomly divided into 4dietary treatment groups consisting of 10 replicates with 16 birds per replicate and fed a basal diet until d 42(CON) or diets with 0.15 g/kg enramycin during the grower period(AG), 0.30 g/kg EOA during the grower period(EG), or 0.30 g/kg EOA during the finisher period(EF). At d 42, the feed conversion ratio was reduced(P < 0.05) for birds in EG group compared with other groups. Birds in EG group showed a higher villus height of the duodenum and jejunum and muscular layers of the duodenum and ileum than birds in CON group(P < 0.05). Compared with other groups, crypt depth of the jejunum and ileum was markedly increased(P < 0.05) by EOA supplementation during the finisher period at d 42. The EOA supplementation during grower period increased significantly lipase, trypsin and chymotrypsin activities of the duodenum at d 21 and 42, as well as lipase and trypsin at d 21, and trypsin and chymotrypsin at d 42 in the jejunum, and trypsin and chymotrypsin activities of the ileum at d 21 compared to the control diet(P < 0.05). Birds of EG and EF groups showed a higher(P < 0.05) spleen index than birds of CON group. The level of secretory immunoglobulin A in duodenal and ileal mucosa was increased(P < 0.05) in EF group at d 42 compared with other groups. In conclusion, the results indicate that EOA can be effectively applied in broiler diets, especially during the grower phase by improving intestinal morphology and increasing digestive enzyme activity. | Xin Yang Hongliang Xin Chengbo Yang Xiaojun Yang | 2018 | Animal Nutrition2018，，4： | 20 |
| 2 | Essential oils used in aromatherapy: A systemic review显示文摘Nowadays, use of alternative and complementary therapies with mainstream medicine has gained the momentum. Aromatherapy is one of the complementary therapies which use essential oils as the major therapeutic agents to treat several diseases. The essential or volatile oils are extracted from the flowers, barks, stem, leaves, roots, fruits and other parts of the plant by various methods. It came into existence after the scientists deciphered the antiseptic and skin permeability properties of essential oils. Inhalation, local application and baths are the major methods used in aromatherapy that utilize these oils to penetrate the human skin surface with marked aura. Once the oils are in the system, they remodulate themselves and work in a friendly manner at the site of malfunction or at the affected area. This type of therapy utilizes various permutation and combinations to get relief from numerous ailments like depression, indigestion, headache, insomnia, muscular pain, respiratory problems, skin ailments, swollen joints, urine associated complications etc. The essential oils are found to be more beneficial when other aspects of life and diet are given due consideration. This review explores the information available in the literature regarding therapeutic, medical, cosmetic, psychological, olfactory, massage aromatherapy, safety issues and different plants used in aromatherapy. All the available information was compiled from electronic databases such as Academic Journals, Ethnobotany, Google Scholar, PubM ed, Science Direct, Web of Science, and library search. | Babar Ali Naser Ali Al-Wabel Saiba Shams Aftab Ahamad Shah Alam Khan Firoz Anwar | 2015 | Asian Pacific Journal of Tropical Biomedicine2015，5，8： | 20 |
| 3 | Protective effect of essential oil of Pistacia atlantica Desf. on peptic ulcer: role of α-pinene显示文摘OBJECTIVE: To evaluate the efficacy of Pistacia atlantica Desf. oleoresin essential oil on peptic ulcer(PU) and its antibacterial effect on metronidazole-resistant Helicobacter pylori, as well as chemi-cal composition of the essential oil.METHODS: The essential oil was standardized using gas chromatography mass spectrometry(GC/MS) analysis. Acute toxicity of the essential oil was assessed in animal model. In vitro anti-Helicobacter pylori activity was performed through disc diffusion and minimum inhibitory concentration method. For gastroprotective assay, rats received Pistacia atlantica Desf. essential oil(25, 50 and 100 mg/kg orally) 1 h before induction of ulcer by ethanol.Macroscopic(ulcer index and protection rate) and microscopic examination were performed.RESULTS: The GC/MS analysis of the essential oil led to the identification of twenty constituents andα-pinene is predominant constituent. The essential oil was safe up to 2000 mg/kg. All Helicobacter pylori strains were susceptible to the essential oil and the MIC ranged from 275 to 1100 μg/m L. The ulcer index for treated groups was significantly reduced compared to control(P < 0.001) with EC50 value of 12.32 mg/kg. In microscopic examination, Pistacia atlantica attenuated destruction and necrosis of gastric tissue.CONCLUSION: Current study exhibited protective effect of standardized Pistacia atlantica essential oil against ethanol-induced gastric ulcer and its antibacterial activity on Helicobacter pylori. α-pinene might be the responsible agent. | Zahra Memariani Mohammad Sharifzadeh Mahbubeh Bozorgi Mannan Hajimahmoodi Mohammad Hosein Farzaei Mahdi Gholami Farideh Siavoshi Parastoo Saniee | 2017 | Journal of Traditional Chinese Medicine2017，37，1： | 10 |
| 4 | Role of essential oils in food safety: Antimicrobial and antioxidant applications显示文摘Essential oils(EOs)are more complex and comprise a number of volatile and natural bioactive compounds,which often used in food industries as the best alternatives.This review focuses on the impact of EOs and the roles of their major components in food manufacturing as natural preservatives with the related mechanisms of action.In addition,the major bioactive molecules of different types of EOs and their pharmacological activities such as antioxidant,antifungal and antimicrobial effects on crop protection were also discussed.The major compounds of EOs represent potential antioxidant,antimicrobial and antifungal activities through various mechanisms.Different types of EOs such as tea tree oil,lemon oil,clove oil,cinnamon oil and thyme oil from various traditional plants,have significantly showed better antimicrobial and antioxidant activities,and also effectively increased the shelf lives of the cereal products and increased the quality of food safety.The major groups of EOs such as terpenes and aromatic volatile compounds,play a key role in food safety without affecting the quality.Due to their various activities including antioxidant and antimicrobial activities,EOs could be used as alternative preservatives to increase the shelf lives of cereals and crops. | Sundaresan Bhavaniramya Selvaraju Vishnupriya Mohammad Saleh Al-Aboody Rajendran Vijayakumar Dharmar Baskaran | 2019 | Grain & Oil Science and Technology2019，2，2： | 8 |
| 5 | Sequential extraction and compositional analysis of oil-bearing fluid inclusions in reservoir rocks from Kuche Depression, Tarim Basin显示文摘The free oils, adsorbed oils and oil-bearing fluid inclusions have been extracted separately and analyzed by GC and GC-MS in reservoir rock samples collected from the Kuche Depression. The results demonstrate that the molecular compositions of oil-bearing fluid inclusions are significantly different from those of the free oils (the current oils). Compared with the current oil, the oil-bearing fluid inclusions are characterized by relatively high values of parameters Pr/nC17 and Ph/nC18, low values of Pr/Ph, hopanes/steranes, C30-diahopane/C30-hopane and Ts/Tm, low content of C29Ts terpane and high maturities as indicated by C29 steranes 20S/(20R+20S). In addition, the oil-bearing fluid inclusions correlate very well with the oils in northern and central Tarim Basin, which were derived from Cambrian-Ordovician marine source rocks. The adsorbed oils appear to be an intermediate type between free oils and oil-bearing fluid inclusions. The above analytical data indicate that there are at least two | PAN Changchun FU Jiamo SHENG Guoying | 2000 | Chinese Science Bulletin2000，45，S1： | 6 |
| 6 | Evaluation of antibacterial activity and synergistic effect between antibiotic and the essential oils of some medicinal plants显示文摘Objective:To demonstrate the in vitro antibacterial properties of five essential oils against ten bacterial strains and study the synergistic effect of the combination of essential oils with standard antibiotics.Methods:Origanum compactum,Chrysanthemum coronarium,Thymus willdenowii Boiss,Melissa officinalis and Origanum majorana L.were used alone and combined used with standard antibiotics to evaluate their antimicrobial activities.The disk diffusion method was employed.Results:The results showed that the combined application of the essential oils of the plants with antibiotics led to a synergistic effect in some cases,but antagonistic effect was also observed in some bacteria.Conclusions:This study shows that the combination of essential oils of the five plants with antibiotics may be useful in the fight against emerging microbial drug resistance. | Fadila Moussaoui Tajelmolk Alaoui | 2016 | Asian Pacific Journal of Tropical Biomedicine2016，6，1： | 5 |
| 7 | Chemical composition of Rosmarinus and Lavandula essential oils and their insecticidal effects on Orgyia trigotephras(Lepidoptera,Lymantriidae)显示文摘Objective:To evaluate toxic activities of essential oils obtained from Rosmarinus officinalis and Lavandula stoechas against the fourth larval instars of Orgyia trigotephras.Methods:A total of 1 200 larvae were divided into three groups Ⅰ,Ⅱ,Ⅲ.Group Ⅰ was to investigate the effect of extracted essential oils from these aromatic plants as gastric disturbance.Bacillus thuringiensis and ethanol were used as control group.Group Ⅱ was used as contact action and Group Ⅲ was used as fumigant action.Oecis and ethanol were used as control group.During the three experiments,the effect of essential oils on larvae was assessed.Results:The chemical composition of essential oils from two medicinal plants was determined and,their insecticidal effects on the fourth larval slate of Orgyia trigotephras were assessed.The two simples presented an insecticidal activity,nevertheless Rosmarinus officinalis essential oil was less efficient compared to Lavandula stoechas one are discussed.Conclusions:The relationship between the chemical composition and the biologieal activities is confirmed by the present findings.Therefore the potential uses of these essential oils as bioinsecticides can he considered as an alternative to the use of synthetic products. | Ben Slimane Badreddine Ezzine Olfa Dhahri Samir Chograni Hnia Ben Jamaa Mohamed Lahbib | 2015 | Asian Pacific Journal of Tropical Medicine2015，8，2： | 5 |
| 8 | Immature crude oils in the salt lake depositional environment are related to organic matter precipitated at stage of carbonate in salt lake sedimentation sequences显示文摘The present paper studies the mineralogy and geochemistry of a geological section in Jianghan basin. Widely distributed immature oils in this basin have been shown to relate to the carbonate depositional stage of salt lake sedimentation cycle. It is concluded that only when the content of organic carbon in the rocks is taken into account, is it meaningful to calculate the immature oil in the source rocks. | PENG Ping’an SHENG Guoying FU Jiamo JIANG Jiagang | 2000 | Chinese Science Bulletin2000，45，S1： | 5 |
| 9 | Carbon isotopic compositions of 1,2,3,4-tetramethylbenzene in marine oil asphaltenes from the Tarim Basin:Evidence for the source formed in a strongly reducing environment显示文摘Although 1-alkyl-2,3,6-trimethylbenzenes and a high relative amount of 1,2,3,4-tetramethylbenzene have been detected in marine oils and oil asphaltenes from Tabei uplift in the Tarim Basin, their bio-logical sources are not determined. This paper deals with the molecular characteristics of typical ma-rine oil asphaltenes from Tabei and Tazhong uplift in the Tarim Basin and the stable carbon isotopic signatures of individual compounds in the pyrolysates of these asphaltenes using flash pyrolysis-gas chromatograph-mass spectrometer (PY-GC-MS) and gas chromatograph-stable isotope ratio mass spectrometer (GC-C-IRMS), respectively. Relatively abundant 1,2,3,4-tetramethylbenzene is detected in the pyrolysates of these marine oil asphaltenes from the Tarim Basin. δ 13C values of 1,2,3,4-tetrame-thylbenzene in the pyrolysates of oil asphaltenes vary from-19.6‰ to-24.0‰, while those of n-alkanes in the pyrolysates show a range from-33.2‰ to-35.1‰. The 1,2,3,4-tetramethylbenzene in the pyro-lysates of oil asphaltenes proves to be significantly enriched in 13C relative to n-alkanes in the pyro-lysates and oil asphaltenes by 10.8‰―15.2‰ and 8.4‰―13.4‰, respectively. This result indicates a contribution from photosynthetic green sulfur bacteria Chlorobiaceae to relatively abundant 1,2,3,4-tetramethylbenzene in marine oil asphaltenes from the Tarim Basin. Hence, it can be speculated that the source of most marine oil asphaltenes from the Tarim Basin was formed in a strongly reducing water body enriched in H2S under euxinic conditions. | JIA WangLu PENG PingAn XIAO ZhongYao | 2008 | Science China Earth Sciences2008，51，4： | 4 |
| 10 | Essential oils and functional herbs for healthy aging显示文摘As total life expectancy increases, the prevalence of age-related diseases such as diabetes and Alzheimer's disease is also increasing. Many hypotheses about Alzheimer's disease have been developed, including cholinergic neuron damage, oxidative stress, and inflammation. Acetylcholine is a major neurotransmitter in the brain and cholinergic deficits leads to cognitive dysfunction and decline. Recent studies have linked diabetes as a risk factor in developing Alzheimer's disease and other types of dementia. The incidence of patients with type II diabetes and increased levels and activity of α-amylase is higher in patients with dementia. It has been shown that aromatherapy with essential oils from the mint family can improve cognitive performance in Alzheimer's disease patients. Selected monoterpenoids from these essential oils are reported to inhibit acetylcholinesterase, both in vitro and in vivo. Terpenoids are small, fat-soluble organic molecules that can transfer across nasal mucosa if inhaled, or penetrate through the skin after topical application, enter into the blood and cross the blood-brain barrier. Recent evidence supports the idea that the common constituents of essential oils also inhibit α-amylase, a starch digestive enzyme that plays an important role in the control of diabetes. The mint family is a fragrant plant family that contains most of the culinary herbs found in the Mediterranean diet. The Mediterranean diet is considered to be one of the healthiest diets in the world, and is found to be beneficial not only for the heart but also for the brain. Herbs used in this diet are rich in antioxidants that can prevent oxidative damage caused by free radicals. However, our study shows that they also contain biologically active compounds with potent α-amylase and acetylcholinesterase inhibitory activities. Consumption of fresh herbs can help boost memory and reduce sugar levels in the body. The use of herbs as a functional food could lead to significant improvements in health. Cognitive stimulation with medical food and medical herbs could delay development of cognitive decline, and improve the quality of life of Alzheimer's disease patients. This effect can be enhanced if combined with aromatherapy, topically or by inhalation, and/or by ingestion. Terpenes and terpenoids, the primary constituents of these essential oils are small, lipid soluble organic molecules that can be absorbed through the skin or across nasal mucosa into the systemic blood circulation. Many terpenes can also cross the blood-brain barrier. Therefore, topical application or inhalation of essential oils will also produce a systemic effect. | Snezana Agatonovic-Kustrin Ella Kustrin David W.Morton | 2019 | Neural Regeneration Research2019，14，3： | 4 |
| 11 | Larvicidal efficacies and chemical composition of essential oils of Pinus sylvestris and Syzygium aromaticum against mosquitoes显示文摘Objective:To assess the chemical composition and mosquito larvicidal potentials of essential oils of locally sourced Pinus sylvestris(P.sylvestris)and Syzygium aromatkum(S.aromaticum)against Aedes aegypti(A.aegypti)and Culex quinquefasciatus(C.quinquefasciatus).Method:The chemical composition of the essential oils of both plants was determined using GCMS while the larvicidal bioassay was carried out using different concentrations of the oils against the larvae of A.aegypti and C.quinquefasciatus in accordance with the standard protocol.Results:The results as determined by GC-MS showed that oil of S.aromaticum has eugenol(80.5%)as its principal constituent while P.sylvestris has 3-Cyclohexene-1-methanol,.alpha.,.alpha.4-trimethyl(27.1%)as its dominant constituent.Both oils achieved over 85%larval mortality within24 h.The larvae of A.aegypti were more susceptible to the oils[LC_(50)(S.aromaticum)=92.56 mg/L,LC_(50)(P.sylvestris)=100.39 mg/L]than C.quinquefasciatus[LC_(50)(S.aromaticum)=124.42 mg/L;LC_(50)(P.sylvestris)=128.00 mg/L].S.aromaticum oil was more toxic to the mosquito larvae than oil of P.sylvatris but the difference in lethal concentrations was insignificant(P>0.05).Condusioii:The results justify the larvicidal potentials of both essential oils and the need to incorporate them in vector management and control. | Kehinde Adenike Fayemiwo Monsuru Adebayo Adeleke Ovie Princewill Okoro Shola Hezekiah Awojide Ilias Olufemi Awoniyi | 2014 | Asian Pacific Journal of Tropical Biomedicine2014，4，1： | 4 |
| 12 | The effects of biodegradation on the compositions of aromatic hydrocarbons and maturity indicators in biodegraded oils from Liaohe Basin显示文摘By the aid of GC-MS technique,a series of sequentially biodegraded oils from Liaohe Basin have been analyzed. The results show that the concentrations and relative compositions of various aromatic compounds in the biodegraded crude oils will change with increasing biodegradation degree. The concentrations of alkyl naphthalenes,alkyl phenanthrenes,alkyl dibenzothiophene are decreased,and the concentration of triaromatic steroids will increase with increasing biodegradation degree in biodegraded oils. Those phenomena indicate that various aromatic compounds are more easily biodegraded by bacteria like other kinds of hydrocarbons such as alkanes,but different series of aromatic compounds have a varied ability to resistant to biodegradation. The ratios of dibenzothiophene to phenenthrene(DBTH/P) and methyl dibenzothiophene to methyl phenanthrene(MDBTH/MP) are related to the features of depositional environment for source rocks such as redox and ancient salinity. However,in biodegraded oils,the two ratios increase quickly with the increase of the biodegradation degree,indicating that they have lost their geochemical significance. In this case,they could not be used to evaluate the features of depositional environment. Methyl phenanthrene index,methyl phenanthrene ratio and methyl dibenzoyhiophene ratio are useful aromatic maturity indicators for the crude oils and the source rocks without vitrinite. But for biodegraded oils,those aromatic maturity indicators will be affected by biodegradation and decrease with the increase of the biodegradation degree. Therefore,those aromatic molecular maturity indicators could not be used for biodegraded oils. | BAO JianPing & ZHU CuiShan Key Laboratory of Oil & Gas Resource and Exploration Technology,Ministry of Education Geochemistry Department,Yangtze University,Jingzhou 434023,China | 2009 | Science China Earth Sciences2009，52，S1： | 3 |
| 13 | Chemical analysis,antimicrobial and anti-oxidative properties of Daucus gracilis essential oil and its mechanism of action显示文摘Objective:To evaluate the essential oils(EO) composition,antimicrobial and antioxidant power of a local plant,Daucus gracilis(D.gracilis).Methods:The aerial parts of D.gracilis were subjected to hydro distillation by a Clevenger apparatus type to obtain the EO which had been analyzed by gas chromatography and gas chromatography coupled with mass spectrometry,and screened for antimicrobial activity against five bacteria and three fungi by agar diffusion method.The mechanism of action of the EO was determined on the susceptible strains by both of time kill assay and lysis experience.The minimal inhibitory concentrations were determined by agar macrodilution and micro-dilution methods.Anti-oxidative properties of the EO were also studied by free diphenyl-2-picrylhydrazyl radical scavenging and reducing power techniques.Results:The EO yielded 0.68(v/w).The chemical analysis presented two dominant constituents which were the elemicin(35.3%) and the geranyl acetate(26.8%).D.gracilis EO inhibited the growth of Bacillus cereus and Proteus mirabilis significantly with minimal inhibitory concentrations of 17.15 μg/mL by the agar dilution method and57.05 μg/mL and 114.1 μg/mL,respectively by liquid micro-dilution.A remarkable decrease in a survival rate as well as in the absorbance in 260 nm was recorded,which suggested that the cytoplasm membrane was one of the targets of the EO.The EO showed,also,important anti-oxidative effects with an IC50 of 0.002 mg/mL and a dosedependent reducing power.Conclusions:D.gracilis EO showed potent antimicrobial and anti-oxidative activities and had acted on the cytoplasm membrane.These activities could be exploited in the food industry for food preservation. | Meriem El Kolli Hocine Laouer Hayet El Kolli Salah Akkal Farida Sahli | 2016 | Asian Pacific Journal of Tropical Biomedicine2016，6，1： | 2 |
| 14 | Natural products:Perspectives in the pharmacological treatment of gastrointestinal anisakiasis显示文摘Objective: To evaluate the activity of different natural products against L3 larvae of Anisakis type I. Methods: Information on investigations into the activity of natural products against the L3 larvae of Anisakis simplex was collected from scientific journals, books, theses and reports via a library and electronic search(using Pubmed, Scopus, Medline, Web of Science and Science Direct). The search terms included: natural products, medicinal plants, essential oils, terpenic derivatives, Anisakis, antinematodal activity. Results: In the literature reviewed numerous papers were found concerning the in vitro and in vivo activity against Anisakis type I of various natural products(plant extracts, essential oils and their major components). Analysis of the results showed that in vitro tests the Melaleuca alternifolia essential oil and the ar-turmerone isolated from Curcuma longa displayed the greatest activity. In vivo, the most active compound was perillaldehyde, the main component of Perilla frutescens essential oil. Conclusions: This study shows that some natural products exhibited promising antianisakis properties. | Valero A Romero MC Gómez-Mateos M Hierro I Navarro MC | 2015 | Asian Pacific Journal of Tropical Medicine2015，8，8： | 2 |
| 15 | Impact of dietary oils and fats on lipid peroxidation in liver and blood of albino rats显示文摘Objective:To investigate the effects of different dietary fat and oils(differing in their degree of saturation and unsaturation)on lipid peroxidation in liver and blood of rats.Methods:The study was conducted on SO albino rats that were randomly divided into 5 groups of 10 animals.The groups were fed on dietary butter(Group I),margarine(Croup II),olive oil(Group III),sunflower oil(Group IV)and com oil(Group V)for 7 weeks.After 12 h of diet removal,livers were excised and blood was collected to measure malondialdehyde(MDA)levels in the supernatant of liver homogenate and in blood.Blood superoxide dismutase activity(SOD),glutathione peroxidase activity(GPx),serum vitamin E and total antioxidant capacity(TAC)levels were also measured to determine the effects of fats and oils on lipid peroxidation.Results:The results indicated that no significant differences were observed in SOD activity,vitamin E and TAC levels between the five groups.However,there was significant decrease of GPx activity in groups IV and V when compared with otlier groups.The results indicated that feeding corn oil caused significant increases in liver and blood MDA levels as compared with other oils and fats.There were positive correlations between SOD and GPx,vitamin E and TAC as well as between GPx and TAC(r:0.743;P<0.001)and between blood MDA and liver MDA(r:0.897;P<0.00l).The results showed also negative correlations between blood MDA on one hand and SOD,GPx,vitamin E and TAC on the other hand.Conclusions:The results demonstrated that feeding oils rich in polyunsaturated fatly acids(PUFA)increases lipid peroxidation significantly and may raise the susceptibility of tissues to free radical oxidative damage. | Mohammad El-Sayed Yassin El-Sayed Haggag Rafaat Mohamed Elsanhoty Mohamed Fawzy Ramadan | 2014 | Asian Pacific Journal of Tropical Biomedicine2014，4，1： | 2 |
| 16 | The effects of biodegradation on biomarker maturity indicators in sequentially biodegraded oils from Liaohe Basin,China显示文摘By aid of gas chromatogram/mass spectrometry(GC-MS) ,the distributions and the compositions of biomarkers in a set of sequentially biodegraded oils from Liaohe Basin,China,have been quantitatively analyzed,and it has been found that during the biodegradation process of crude oils,the molecular maturity parameters such as Ts/Tm,homohopane C31 22S/(22S+22R) and sterane C29 20S/(20S+20R) ratios will be affected to different extent. The results show that except homohopane C31 22S/(22S+22R) ratio,Ts/Tm ratio will decrease with increasing biodegradation,but for C29 20S/(20S+20R) ratio,it will almost remain constant in slightly and moderately biodegraded oils,and then will increase quickly in severely biodegraded oils. The main reason is that there are some differences in the ability of resistant biodegradation for different isomer of biomarkers with different stereo configuration,resulting in the fact that destroying rate by bacteria for those biomarkers with weak ability will be higher than those with strong ability in resistant biodegradation. For example,18α(H) -22,29,30-trisnorhopanes(Ts) will be destroyed more quickly than 17α(H) -22,29,30-trisnorshopanres(Tm) ,and 20R isomer is more quickly than 20S isomer for C29 sterane,resulting in the relative ratios changed with increasing biodegradation. Therefore,much more attention should be paid to the biodegradation extent of crude oils and the type of biomarker maturity indicators,when the distributions and the compositions of biomarkers in biodegraded oils are used to determine the maturity of biodegraded oils. | BAO JianPing & ZHU CuiShan Key Laboratory of Oil & Gas Resource and Exploration Technology,Ministry of Education,Geochemistry Department,Yangtze University,Jingzhou 434023,China | 2009 | Science China Earth Sciences2009，52，S1： | 2 |
| 17 | In vivo screening of essential oils of Skimmia laureola leaves for antinociceptive and antipyretic activity显示文摘Objective:To study the screening of essential oils of Skimmia laureola leaves(SLO)for acute toxicity,antinociceptive,antipyretic and anticonvulsant activities in various animal models.Methods:SLO were extracted using modified Clevenger type apparatus.Acute toxicity test was used in mice to observe its safety level.Antinociceptive activity of SLO was evaluated in acetic acid induced writhing and hot plate tests.Yeast induced hyperthermic mice and pentylenetetrazole induced convulsive mice were used for the assessment of its antipyretic and anticonvulsant profile respectively.Results:Substantial safety was observed for SLO in acute toxicity test.SLO showed a high significant activity in acetic acid induced writhing test in a dose dependent manner with maximum pain attenuation of 68.48%at 200 mg/kg i.p.However,it did not produce any relief in thermal induced pain at test doses.When challenged against pyrexia evoked by yeast,SLO manifested marked amelioration in hyperthermic mice,dose dependently.Maximum anti-hyperthermic activity(75%)was observed at 200 mg/kg i.p.after 4 h of drug administration.Nevertheless,SLO had no effect on seizures control and mortality caused by pentylenetetrazole.Conclusions:In vivo studies of SLO showed prominent antinociceptive and antipyretic activities with ample safety profile and thus provided pharmacological base for the traditional uses of the plant in various painful conditions and pyrexia.Additional detail studies are required to ascertain its clinical application. | Naveed Muhammad Barkatullah Muhammad Ibrar Haroon Khan Muhammad Saeed Amir Zada Khan Waqar Ahmad Kaleem | 2013 | Asian Pacific Journal of Tropical Biomedicine2013，3，3： | 2 |
| 18 | Control of Tetranychus urticae Koch by extracts of three essential oils of chamomile,marjoram and Eucalyptus显示文摘Objective:To evaluate the acaricidal activity of extracts of three essential oils of chamomile,marjoram and Eucalyptwi against Tetranychus urtiaie(T.urticae.)Koch.Methods:Extracts of three essential oils of chamomile,marjoram and Eucalyptus with different concentrations(0.5%,1.0%,2.0%,3.0%and 4.0%)were used to control T.urticae Koch.Results:The results showed that chamomile(Chamomilla recutita)represented the most potent efficient acaricidal agent against Tetranychus followed by marjoram(Marjorana hortensis)and Eucalyptus.The LC_(50)values of chamomile,marjoram and Eucalyptus for adults were 0.65,1.84 and 2.18,respectively and for eggs 1.17,6.26 and 7.33,respectively.Activities of enzymes including glutathione-Stxansferase,esterase(α-esterase andβ-esterase)and alkaline phosphatase in susceptible mites were determined and activities of enzymes involved in the resistance of acaricides were proved.Protease enzyme was significantly decreased at LC_(50)of both chamomile and marjoram compared with positive control.Gas chromatography-mass spectrometer(CC-MS)proved that the major compositions of Chamomilla recutita areα-bisabolol oxide A(35.251%),and trans-3-farersene(7.758%),while the main components of Marjorana hortensis are terpincne-4-ol(23.860%),p-cymene(23.404%)and sabinene(10.904%).Conclusions:It can be concluded that extracts of three essential oils of chamomile,marjoram and Eucalyptus possess acaricidal activity against T.urticae. | Abd El-Moneim MR Afify Fatma S Ali Turky AF | 2012 | Asian Pacific Journal of Tropical Biomedicine2012，2，1： | 2 |
| 19 | 吐哈盆地中下侏罗统煤系地层源岩和油中饱和烃的GC/MS分析显示文摘Saturated hydracarbon of coal,carbonaceous mudstone and oils from the Lower Jurassic coal measures in the Turpan basin were studied,and biomarker characteristics and coal thermal maturity analyzed to draw the following conclusions. There are many similar biomarker characteristics between oil from middl-lower Jurassic of Turpan Basin and coal and carbonaceous mudstone in the same strata. They all contain specific r-lupane, I-norbietane, C24-tetracyclic and high content of C29-steranes. These characteristics suggest that they have similar matter source of the organic matter derived from matter with abundant high plants. Meanwhile, biomarkers often used to indicate depositional environments characterized by high Pr/Ph ratio, little or no gammacerane and high abundance dibenzofurans, such biomarker distributions are indicative of suboxic and freshwater environment. Although coal and carbonaceous mudstone remain in lower thermal maturity (Ro=0.47-0.53), but C29-ββ/(αα+ββ) sterane ratio (0.294-0.489) and bezohopane are detected. Because these ferture are related to bacterial activity, bacterial degrdation of organic matter maybe take an important role in coal-derived oil. | 房嬛 孟仟祥 孙敏卓 杜丽 丁万仁 | 2005 | 质谱学报2005，26，z1： | 1 |
| 20 | Antimicrobial activity of some essential oils against oral multidrugresistant Enterococcus faecalis in both planktonic and biofilm state显示文摘Objective:To evaluate some essential oils in treatment of intractable oral infections,principally caused by hiofilm of multidrug-resistant Enterococcus faecalit(E.faecalis),such as persistent endodontic infections in which their treatment exhibits a real challenge for dentists.Methods:Ten chemically analyzed essential oils by gas chromatography-mass spectrometry were evaluated for antimicrobial activity against sensitive and resistant clinical strains of E.faecalit in both planktonic and hiofilm state using two methods,disk diffusion and broth microdilution.Results:Studied essential oils showed a good antimicrobial activity and high ability in E.faecalit biofilm eradication,whether for sensitive or multidrug-resistant strains,especially those of Origanum glandulosum and Thymbra capitata with interesting minimum inhibitory concentration,biofilm inhibitory concentration,and biofilm eradication concent ration values which doesn't exceed 0.063%,0.75%,and 1.5%,respectively.Conclusions:Findings of this study indicate that essential oils extracted from aromatic plants can be used in treatment of intractable oral infections,especially caused by biofilm of multidrugresistant E.faecalis. | Fethi Benbelaid Abdelmounaim Khadir Mohamed Amine Abdoune Mourad Bendahou Alain Muselli Jean Costa | 2014 | Asian Pacific Journal of Tropical Biomedicine2014，4，6： | 1 |
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