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| 1 | 利用响应面法优化Bacillus natto TK-1产脂肽发酵培养基显示文摘用响应面法对Bacillus natto TK-1发酵产脂肽的培养基进行优化。首先用Plackett-Burman法筛选出三个影响较大的重要因素,分别为蛋白胨、酵母粉、CaCl2,然后进行最陡爬坡实验逼近最佳响应面区域,最后通过Box-Behnken设计,利用SAS软件进行回归分析,得到各因素的最佳浓度。在优化培养基条件下,发酵液的溶血圈直径较初始培养基提高了29.3%,脂肽的产量提高了约30%。 | 曹小红 蔡萍 李凡 王春玲 鲁梅芳 | 2007 | 中国生物工程杂志2007，27，4： | 53 |
| 2 | 异养硝化细菌的分离及其硝化特性实验研究显示文摘采用将传统微生物学方法与现代分子生物学手段相结合的新型异养硝化细菌的分离筛选方法,从具有80.1%的SND效果的MBR系统中分离筛选出2株异养硝化细菌,通过生理生化实验、16S rDNA的序列分析,认定为属新报道的异养型硝化细菌.通过批式试验考察了分离纯化得到的异养硝化细菌的硝化性能.结果表明,Bacillussp.LY及Brevibacillussp.LY具有异养微生物的性质,在充分利用有机碳进行有氧呼吸的同时还具有较强的硝化及脱氮能力:24d好氧培养后,COD的去除率分别为71.7%及52.6%;氨氮的转化率分别为78.2%及51.2%;总氮的转化率分别为69.2%及35.6%. | 林燕 孔海南 何义亮 严立 李春杰 | 2006 | 环境科学2006，27，2： | 50 |
| 3 | 地衣芽孢杆菌胞外产物消化活性的研究显示文摘将地衣芽孢杆菌Bacillus licheniformis的胞外产物置于不同的pH、温度和金属离子条件下,分别测定其蛋白酶、淀粉酶、脂肪酶活性的变化。结果表明,当pH为7.5—8.5时胞外产物表现出较高的蛋白酶和淀粉酶活性,胞外产物消化脂肪的最适pH为9.0—10.0。胞外产物水解淀粉、脂肪和蛋白质最适温度分别为60—80、40—60和50—70℃,60℃时蛋白酶活力最大。试验测定了8种金属离子对胞外产物活性的影响,发现Mg2+、Zn2+Cu2+可抑制其水解蛋白质,而Ca2+、Fe3+、Mn2+和Ba2+却无此影响;在胞外产物消化脂肪底物时Co2+、Fe3+、Mn2+和Ba2+均能抑制其活力,而Mg2+、Zn2+能使其消化活力升高,与前者相比,金属离子对淀粉水解的影响相对较小,仅Cu2+有一定的抑制作用,其它离子对其均无明显的影响。还研究了不同胞外产物浓度与生物学活性的相关性,发现当反应体系中胞外产物浓度升高时水解蛋白质的活力会相应降低,但对脂肪的消化活力则与胞外产物的浓度呈正相关。反应体系中胞外产物的浓度在0—132.4μg.ml-1时其水解淀粉的活力随浓度的升高而升高,浓度为191.0μg.ml-1时活力最大,浓度大于191.0μg.ml-1时活力不再变化,稳定在一个较高的水平。 | 曹煜成 李卓佳 冯娟 陈永青 吴灶和 | 2005 | 热带海洋学报2005，24，6： | 38 |
| 4 | 中温α-淀粉酶的酶学性质研究显示文摘通过盐析、DEAE-FF和Superdex-75,对Bacillus amyloliquefaciens M23产生的α-淀粉酶进行了纯化,得到电泳纯的α-淀粉酶,纯化倍数为29.61,活力回收率为20.06%。用SDS-PAGE测得该酶的分子量为58kD。该酶的最适反应温度为55℃,最适反应pH值为6.0。纯酶液在pH7.0~10.0缓冲液中室温放置24h,可保持80%以上活力。55℃保温15min,基本丧失活力,添加10mmol/L的Ca2+能显著提高酶的热稳定性。Ca2+、Mg2+和Co2+具有激活该酶活性的作用,EDTA抑制酶的活性。60℃,以可溶性淀粉为底物的Km,Vmax,分别为4.33g/L、1.19g/L·min。薄层层析结果表明该酶水解淀粉生成糊精和寡聚糖。 | 刘洋 沈微 石贵阳 王正祥 | 2008 | 食品科学2008，29，9： | 36 |
| 5 | Bacillus natto TK-1产脂肽的纯化、抑菌活性及其表面活性剂特性显示文摘利用酸沉、醇提和薄层层析等方法从Bacillus natto TK-1发酵液中分离得到脂肽。TLC结果表明,在迁移值Rf0.58~0.65处出现单一紫红色条带其为脂肽粗提物。脂肽的临界胶束浓度约115mg/L。在浓度为512mg/L时,脂肽能将水的表面张力显著地降低到30.1mN/m。同时,通过体外抗粘连实验表明,脂肽能显著抑制沙门氏菌、大肠杆菌和金黄色葡萄球菌对96孔板固体表面的粘附,其中,对沙门氏菌的抗粘连效果较为明显。通过平板扩散法考察脂肽抑菌活性,结果表明脂肽具有较广泛的抑菌谱,对灰霉和镰胞霉的抑菌能力较强。 | 曹小红 廖振宇 王春玲 哈志瑞 杨亚静 鲁梅芳 励建荣 | 2008 | 中国生物工程杂志2008，28，1： | 34 |
| 6 | Effects of Bacillus coagulans supplementation on the growth performance and gut health of broiler chickens with Clostridium perfringens-induced necrotic enteritis显示文摘Background: The poultry industry is in need of effective antibiotic alternatives to control outbreaks of necrotic enteritis(NE) due to Clostridium perfringens.Methods: This study was conducted to investigate the effects of feeding Bacil us coagulans on the growth performance and gut health of broiler chickens with C. perfringens-induced NE. Two hundred and forty 1-day-old broiler chicks were randomly assigned to a 2 × 2 factorial arrangement with two dietary B. coagulans levels(0 or 4 × 109 CFU/kg of diet) and two disease chal enge statuses(control or NE chal enged).Results: NE-induced reduction in body weight gain was relieved by the addition of B. coagulans into broiler diets compared with the NE-infected birds. NE infection damaged intestinal morphological structure, promoted intestinal C.perfringens growth and liver invasion, and enhanced anti-C. perfringens specific sI gA concentrations in the gut and specific IgG levels in serum compared with the uninfected birds. NE infection significantly(P < 0.05) decreased mucin-2(at 14 d post-infection(DPI), tol-like receptor 2(TLR2, at 7 and 14 DPI), TLR4(at 7 and 14 DPI), tumor necrosis factor super family15(TNFSF15, at 7 and 14 DPI), lysozyme(LYZ, at 14 DPI) and fowlicidin-2(at 7 and 14 DPI) mR NA levels, whereas it dramatical y(P = 0.001) increased IFN-γ mR NA levels at 7 DPI. However, chal enged birds fed diets supplemented with B.coagulans showed a significant(P < 0.01) decrease in gut lesion scores, decreased C. perfringens numbers in the cecum and liver, and an increase in fowlicidin-2 mR NA levels in compared with the uninfected birds. In addition, compared with the non-supplemented group, dietary inclusion of B. coagulans improved intestinal barrier structure, further increased specific sI gA levels and alkaline phosphatase(IAP) activity in the jejunum, enhanced the expression of jejunum lysozyme mR NA, and inhibited the growth, colonization, and invasion of C. perfringens; in contrast, it reduced serum-specific IgG concentrations and jejunum IFN-γ mR NA levels.Conclusion: These results indicated that dietary B. coagulans supplementation appeared to be effective in preventing the occurrence and reducing the severity of C. perfringens-induced NE in broiler chickens. | Yuanyuan Wu Yujing Shao Bochen Song Wenrui Zhen Zhong Wang Yuming Guo Muhammad Suhaib Shahid Wei Nie | 2018 | Journal of Animal Science and Biotechnology2018，9，2： | 31 |
| 7 | 异养硝化细菌Bacillus sp. LY脱氮性能研究显示文摘研究了异养硝化细菌Bacillus sp. LY的脱氮性能.结果表明,Bacillus sp. LY是1株具有脱氮能力的异养硝化细菌.在NH4+-N浓度分别为40、80和120 mg/L 3种情况下,120 h反应后,氨氮的去除率分别是100%、85.7%、73.7%,总氮的去除率分别是76.6%、53.4%、64.8%,在菌液初始浓度相同的情况下,随着NH4+-N浓度的增加,细菌的硝化速率以及脱氮速率呈现下降的趋势.有机物浓度是影响Bacillus sp. LY脱氮性能的重要因素,低的有机物浓度会阻碍细菌脱氮性能的发挥,中的有机物浓度会促进细菌脱氮性能的发挥,使体系的脱氮效果达到最佳,高的有机物浓度并不能再次提升细菌的脱氮性能.在Bacillus sp. LY作用下,有机氮经过氨化作用生成氨氮,通过2条可能的途径转化为氮气.1条途径是氨氮先硝化生成亚硝酸盐与硝酸盐,然后反硝化生成氮气.另1条途径是氨氮被氧化生成羟胺,然后脱氢生成氧化亚氮并进一步转化为氮气.这些研究可为开发新型高效生物脱氮工艺提供参考. | 何霞 赵彬 吕剑 何义亮 靳强 张文英 | 2007 | 环境科学2007，28，6： | 28 |
| 8 | 枯草芽孢杆菌B47高产拮抗物质菌株的紫外诱变选育(英文)显示文摘[Objective] The aim of this study was to breed new strains which have higher inhibitory effects on the pathogens of watermelon fusarium wilt.[Method] The endophytic Bacillus subtilis B47 strain was obtained from tomato stems by UV mutagenesis for two consecutive times,then genetic stability as well as physiological and biochemical properties of mutant strains were studied.[Result] The antibacterial activity of all the three mutant strains F303,F304 and F305 was higher than that of B74 strain.After subculture of 10 successive generations,the antibacterial activity of all the three mutant strains for the pathogens of watermelon fusarium wilt decreased,but the antibacterial activity of F305 strain decreased the least,indicating its best genetic stability among the tested strains.The antibacterial circle diameter of F305 strain was 5 mm larger than that of wild strain B47 under the same condition.The mutant strain F305 was in logarithmic growth phase within 36 h and in stationary phase within 36-96 h,while its optimum growth temperature was 35 ℃.F305 strain could grow in sodium salt with the concentration of 1%-10%,but it grew best at the concentration of 1%.Physiological and biochemical responses of F305 strain were in accordance with those of wild strain B47.[Conclusion] This study lays the foundation for the factorial production of antagonistic substance by B47 strain and new methods of preventing from the pathogens watermelon fusarium wilt. | 王静 朱建华 林纬 黄永禄 袁高庆 黎起秦 | 2008 | Agricultural Science & Technology2008，9，4： | 28 |
| 9 | 兰花枯萎病拮抗细菌的筛选与鉴定显示文摘为筛选对兰花枯萎病病原菌尖孢镰刀菌具有拮抗作用的芽孢细菌,从各地采集的土样中分离获得的237株芽孢杆菌进行初筛、复筛,最终从衡水饶阳县棉田的土样中筛选出的芽孢杆菌3A3-15,对病原菌有较强的抑菌活性,且抑菌谱广。结合形态学观察、生理生化试验,根据16S rDNA序列相似性分析,此菌株与Bacillus velezensis标准菌株CR-502的16S rDNA序列相似度达99.92%,因此,鉴定拮抗菌株3A3-15为Bacillus velezensis。 | 连彩 郭晓军 朱宝成 王建明 张超 曹晓璐 姚娜 | 2012 | 华北农学报2012，27，2： | 25 |
| 10 | 利用Bacillus amyloliquefaciens SQR9研制复合微生物肥料显示文摘针对化肥、传统有机肥和生物肥料的优缺点,开发集化肥速效、有机肥长效和生物肥增效为一体的复合微生物肥料具有重要意义。本文鉴于Bacillus amyloliquefaciens SQR9易在逆境中形成芽孢,具有耐盐性好,抗病,广谱促生等特点,利用其通过固态发酵研制的生物有机肥添加一定配比的无机化肥研制'全元'复合微生物肥料。同时通过粉状、颗粒复合微生物肥料存放试验和田间试验对'全元'复合微生物肥料的配方、工艺和肥效进行了初步的研究。结果表明:粉状和颗粒复合微生物肥料储存6个月时,功能菌活菌数量均超过国家标准(2×107 cfu/g,干重);田间试验结果表明,复合微生物肥料能明显促进番茄的生长,与等养分有机无机复合肥、化肥处理和不施肥处理相比,在总养分100 g/kg施肥水平下,番茄增产幅度分别达8.23%、10.26%和37.73%;在总养分140 g/kg施肥水平下,番茄增产幅度分别达7.36%、13.92%和44.77%。因此,利用Bacillus amyloliquefaciens SQR9能够生产粉状和颗粒状复合微生物肥料。 | 梁晓琳 孙莉 张娟 刘小玉 赵买琼 李荣 华正洪 沈其荣 | 2015 | 土壤2015，47，3： | 21 |
| 11 | The effects of probiotics administration on the milk production,milk components and fecal bacteria microbiota of dairy cows显示文摘Probiotics administration can improve host health.This study aims to determine the effects of probiotics(Lactobacillus casei Zhang and Lactobacillus plantarum P-8) administration on milk production,milk functional components,milk composition,and fecal microbiota of dairy cows.Variations in the fecal bacteria microbiota between treatments were assessed based on 16 S rRNA profiles determined by Pac Bio single molecule real-time sequencing technology.The probiotics supplementation significantly increased the milk production and the contents of milk immunoglobulin G(IgG),lactoferrin(LTF),lysozyme(LYS)and lactoperoxidase(LP),while the somatic cell counts(SCC) significantly decreased(P < 0.01).However,no significant difference was found in the milk fat,protein and lactose contents(P > 0.05).Although the probiotics supplementation did not change the fecal bacteria richness and diversity,significantly more rumen fermentative bacteria(Bacteroides,Roseburia,Ruminococcus,Clostridium,Coprococcus and Dorea) and beneficial bacteria(Faecalibacterium prausnitzii) were found in the probiotics treatment group.Meanwhile,some opportunistic pathogens e.g.Bacillus cereus,Cronobacter sakazakii and Alkaliphilus oremlandii,were suppressed.Additionally,we found some correlations between the milk production,milk components and fecal bacteria.To sum up,our study demonstrated the beneficial effects of probiotics application in improving the quality and quantity of cow milk production. | Haiyan Xu Weiqiang Huang Qiangchuan Hou Lai-yu Kwok Zhihong Sun Huimin Ma Feiyan Zhao Yuan-Kun Lee Heping Zhang | 2017 | Science Bulletin2017，62，11： | 21 |
| 12 | Investigation of the effect of berberines alkaloids in Coptis chinensis Franch on Bacillus shigae growthby microcalorimetry显示文摘The inhibitory effects of five berberines alkaloids (BAs) from rhizoma of Coptis chinensis Franch, a traditional Chinese medicinal (TCM) herb, on Bacillus shigae (B. shigae) growth were investigated by microcalorimetry. The power-time curves of B. shigae with and without BAs were acquired; meanwhile, the extent and duration of inhibitory effects on the metabolism were evaluated by growth rate constants (k1, k2), half inhibitory ratio (IC50), maximum heat output (Pmax), and peak time (tp). The values of k1 and k2 of B. shigae in the presence of the five BAs decreased with the increasing concentrations of BAs. Moreover, Pmax was reduced, and the value of tp increased with increasing concentrations of the five drugs. The inhibitory activity varied with different drugs. IC50 of the five BAs was respectively 75 μg/mL for berberine, 90 μg/mL for coptisine, 115 μg/mL for palmatine, 220 μg/mL for epiberberine, and 400 μg/mL for jatrorrhizine. The sequence of antimicrobial activity of the five BAs: berberine > coptisine > palmatine > epiberberine > jatrorrhizine. The functional groups methylenedioxy at C2 and C3 on phenyl ring improve antimicrobial activity more strongly than methoxyl at C2 and C3 on phenyl ring. However, the effect of bacteriostasis is not significant with methylenedioxy or methoxyl at C9 and C10 on phenyl ring. | YAN Dan1,2,3, JIN Cheng1, XIAO XiaoHe1 & DONG XiaoPing2 1 Institute of Chinese Medicine, 302 Hospital of People’s Liberation Army, Beijing 100039, China 2 Chengdu University of Traditional Chinese Medicine, Chengdu 610075, China 3 Chongqing Institute of Technology, Chongqing 400050, China | 2007 | Science China Chemistry2007，50，5： | 20 |
| 13 | 添加三种外源蛋白研制生物有机肥及其促生效果显示文摘【目的】生物有机肥已经被广泛证明具有能够减少或代替部分化肥、农药的使用,增强作物抗逆性,改善作物品质,改良土壤等优势,同时其兼具有的促进作物生长和防控土传病害功能,已经越来越多地被人们所认可并在生产上广泛应用,其发挥作用的关键在于所含功能微生物的数量。为提升生物有机肥料中功能微生物的数量,有机载体中添加外源氨基酸固态发酵功能菌是研制生物有机肥的主要手段。目前菜粕为主要的外源添加氨基酸,但其高成本严重阻碍了生物有机肥产业的发展,开发利用多种废弃蛋白作为外源添加氨基酸,能够降低生物有机肥的成本,推动其产业的发展。【方法】本研究利用单因素和正交试验结合法,以废弃羽毛膨化粉、太湖打捞藻泥两种废弃蛋白资源和菜粕为外源添加氨基酸,添加固态发酵根际功能菌(PGPR)Bacillus amyloliquefaciens SQR9研制生物有机肥,并利用盆栽试验分析了其苗期促生效果。【结果】单因素试验结果表明,最佳的固态发酵接菌量与含水量分别为7.5%和40%;正交试验结果表明,最优配方中,藻泥、菜粕和羽毛粉的最适添加量分别为5%、8%和12%;在最优配方下,经过7天的固态发酵,新型生物有机肥料中功能菌株SQR9的活菌数达到3.88×108cfu/g(肥料干重),游离氨基酸和短肽总含量达到1.39%,均显著高于未添加外源氨基酸所生产的生物有机肥;同时外源氨基酸的添加能够显著增加新型生物有机肥中总氮的含量。等养分盆栽试验结果表明,新型生物有机肥能够显著促进黄瓜和番茄植株苗期的生长,移栽40天时,黄瓜和茄子植株的株高、茎粗和SPAD值均显著高于对照,与未添加外源氨基酸的生物有机肥处理相比,黄瓜的地上部鲜重、地下部鲜重、地上部干重和地下部干重分别提高了51.15%、19.59%、4.59%和22.66%,茄子分别提高了134.29%、29.73%、72.35%和43.69%;与普通牛粪有机肥处理相比,黄瓜分别提高了65.56%、33.39%、17.89%和39.18%,茄子分别提高了154.01%、38.03%、78.95%和78.13%。【结论】两种废弃蛋白资源结合菜粕的添加,能够有效促进功能菌株的固态发酵和提升生物有机肥的作用效果,研究结果能够为该类废弃资源的循环利用提供理论依据,为PGPR产品的开发及新型生物有机肥的研发提供技术支撑。 | 张苗 施娟娟 曹亮亮 李荣 张杨 梁晓琳 沈其荣 | 2014 | 植物营养与肥料学报2014，20，5： | 20 |
| 14 | 冻土荒漠区分离低温适生PGPR菌的鉴定及其抗菌促生特性显示文摘对分离自青海昆仑山口冻土荒漠区植被根围的7株可在4及10℃低温条件下正常生长的低温适生菌进行鉴定分析,并检测其拮抗病原菌活性及催芽促生特性。综合理化测定、BOX-PCR及ERIC-PCR指纹图谱分析、16S rDNA及基因gyrB序列鉴定结果,其中6株菌株为简单芽孢杆菌Bacillus simplex,1株菌株为B.malacitensis。平板对峙试验表明,7株菌株对油菜菌核病原菌Sclerotinia sclerotiorum及水稻白叶枯病原菌Xanthomonas oryzae pv.oryzae具有显著拮抗效果。以菌株KLD2(B.simplex)及KLD5(B.malacitensis)发酵菌液处理玉米种子及拟南芥幼苗,结果表明菌株发酵液可明显促进种子萌发及幼苗生长,其鲜重、根长、须根数等表征均有显著增加。几株低温适生PGPR(plant growth promoting rhizobacteria)芽孢杆菌具备抗菌、催芽及促生特性,具有农业应用潜力。 | 谢永丽 马莉贞 徐志伟 张英 李希来 | 2014 | 中国生物防治学报2014，30，1： | 18 |
| 15 | 357细菌及其拮抗物质对植物病原真菌的抑制显示文摘Bacilluscereus 357细菌及其分泌的拮抗物质对水稻纹枯病菌和草莓灰霉病菌有较好的拮抗作用。它们可抑制或杀死这两种病原菌的菌丝 ,可使菌丝枯萎和产生畸形。 357细菌分泌的拮抗物质还可抑制草莓灰霉病菌孢子的萌发和孢子的形成。该拮抗物质对热、酸。 | 谌晓曦 陈卫良 李德葆 | 2003 | 微生物学通报2003，30，4： | 18 |
| 16 | Bacillus subtilis fmbJ脂肽类抗菌物质的分离和鉴定显示文摘对BacillussubtilisfmbJ脂肽类抗菌物质的分离和鉴定进行了系统研究。通过HPLC层析确定BacillussubtilisfmbJ抗菌物质由多种组分构成,其中含有保留时间与surfactin相似的成分。通过TLC层析和原位酸解确定BacillussubtilisfmbJ抗菌物质含有两个具有闭合肽键类的物质,其中之一为迁移率Rf与标样surfactin非常相近的组分。通过ESI-MS分析检测到BacillussubtilisfmbJ抗菌物质含有分子量与fengicin相同的m/z1449.9、m/z1463.8、m/z1477.8、m/z1491.9和m/z1505.9五种同系物,和分子量与surfactin相同的m/z1008.8、m/z1022.8和m/z1036.8三种同系物。 | 别小妹 吕凤霞 陆兆新 黄现青 沈娟 | 2006 | 生物工程学报2006，22，4： | 18 |
| 17 | GFP标记生防细菌B579及其定殖能力检测显示文摘利用绿色荧光蛋白(Green fluorescent protein,GFP)标记靶标微生物是目前研究微生物和宿主互作的重要手段。在本研究中,作者用电击转化的方法将携带质粒gfpmut3a基因的穿梭载体pGFP4412导入生防枯草芽孢杆菌(Bacillus subtilis)B579中,并得到成功表达GFP的枯草芽孢杆菌B579-gfp。用抗生素平板回收结合激光扫描共聚焦显微镜(LSCM)观察对枯草芽孢杆菌B579-gfp在盆栽的黄瓜根表定殖情况进行了研究,结果表明:标记菌株在激发光波长为488 nm的蓝光下可观察到亮绿色的荧光;B579-gfp菌体能够定殖在黄瓜根部,在根基部和中部都有菌体聚集而形成膜状结构,在根的分叉和根冠处可观察到大量B579-gfp定殖;浸种、蘸根以及灌根接种均可回收到大量的B579-gfp,分别为4.0×103、1.0×104和2.0×102 cfu/g。 | 杨秀荣 田涛 孙淑琴 刘亦学 | 2013 | 植物病理学报2013，43，1： | 17 |
| 18 | 产α-淀粉酶菌株的分离、鉴定及酶学性质研究显示文摘目的:筛选高产α-淀粉酶菌株,为工业生产α-淀粉酶提供储备菌株。方法:利用碘液显色法和摇瓶发酵法,从土壤中筛选产α-淀粉酶菌株;通过菌落形态、菌体特征观察和16S rDNA序列比对对菌种进行鉴定;发酵粗酶液经硫酸铵沉淀、透析脱盐后,对其酶学性质进行初步研究。结果:从土壤中筛选到一株高产α-淀粉酶菌株,枯草芽孢杆菌Bacillus subtilis XL-15。该菌株所产α-淀粉酶的最适反应温度为50℃,最适作用pH为6.5;Ca2+和Mn2+对酶有激活作用,而Cu2+、Zn2+和EDTA对酶有抑制作用;酶的动力学研究测出米氏常数Km值为1.726mg/mL。结论:该菌株是产α-淀粉酶的较好材料,且具有一定的应用前景。 | 柳辉 杨江科 闫云君 | 2007 | 生物技术2007，17，2： | 17 |
| 19 | Effects of dietary Bacillus amyloliquefaciens supplementation on growth performance,intestinal morphology, inflammatory response, and microbiota of intra-uterine growth retarded weanling piglets显示文摘Background: The focus of recent research has been directed toward the probiotic potential of Bacillus amyloliquefaciens(BA) on the gut health of animals. However, little is known about BA's effects on piglets with intra-uterine growth retardation(IUGR). Therefore, this study investigated the effects of BA supplementation on the growth performance,intestinal morphology, inflammatory response, and microbiota of IUGR piglets.Methods: Eighteen litters of newborn piglets were selected at birth, with one normal birth weight(NBW) and two IUGR piglets in each litter(i.e., 18 NBW and 36 IUGR piglets in total). At weaning, the NBW piglet and one of the IUGR piglets were assigned to groups fed a control diet(i.e., the NBW-CON and IUGR-CON groups). The other IUGR piglet was assigned to a group fed the control diet supplemented with 2.0 g BA per kg of diet(i.e., IUGR-BA group). The piglets were thus distributed across three groups for a four-week period.Results: IUGR reduced the growth performance of the IUGR-CON piglets compared with the NBW-CON piglets. It was also associated with decreased vil us sizes, increased apoptosis rates, reduced goblet cel numbers, and an imbalance between pro-and anti-inflammatory cytokines in the smal intestine. Supplementation with BA improved the average daily weight gain and the feed efficiency of the IUGR-BA group compared with the IUGR-CON group(P < 0.05). The IUGR-BA group exhibited increases in the ratio of jejunal vil us height to crypt depth, in ileal vil us height, and in ileal goblet cel density. They also exhibited decreases in the numbers of jejunal and ileal apoptotic cel s and ileal proliferative cel s(P < 0.05). Supplementation with BA increased interleukin 10 content, but it decreased tumor necrosis factor alpha level in the smal intestines of the IUGR-BA piglets(P < 0.05). Furthermore, compared with the IUGR-CON piglets, the IUGR-BA piglets had less Escherichia coli in their jejunal digesta, but more Lactobacil us and Bifidobacterium in their ileal digesta(P < 0.05).Conclusions: Dietary supplementation with BA improves morphology, decreases inflammatory response, and regulates microbiota in the smal intestines of IUGR piglets, which may contribute to improved growth performance during early life. | Yue Li Hao Zhang Weipeng Su Zhixiong Ying Yueping Chen Lili Zhang Zhaoxin Lu Tian Wang | 2018 | Journal of Animal Science and Biotechnology2018，9，2： | 16 |
| 20 | 植物内生菌Bacillus amylolique faciens ES-2菌株对苹果青霉病的抑制效果显示文摘本文主要研究了不同贮藏温度下植物内生菌Bacillus amylolique faciens ES-2菌株对苹果青霉病的抑制效果。ES-2菌株的各处理液在苹果果实和PDA培养基上对苹果青霉病菌均有抑制作用。较低的贮藏温度有利于拮抗菌对病菌的抑制效果;24h后接种病菌孢子的果实其病斑直径一般都高于48h后接种的果实。实验证明,ES-2菌株防治苹果青霉病的机理是由于ES-2产生的抗菌物质的作用。 | 孙力军 王超男 孙德坤 吴士云 孙永康 | 2008 | 安徽科技学院学报2008，22，1： | 15 |
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